BUFFALO'SBESTRESTAURANTS


KITCHEN Hours
Mon-Thur:
Lunch 11am-4pm
Dinner 4pm-10pm


Friday-Saturday:
Lunch 11am-4pm
​ Dinner 4pm-10pm


Sunday:
Lunch 11am - 4 pm Dinner 4pm - 9pm


 

Open for Lunch & Dinner

3700 Southwestern BLvd.

orchard park, ny 14127

Grill Menu

Appetizers 
(*) gluten free, gluten free pasta available upon request

STUFFED HUNGARIAN PEPPERS- Hungarian peppers stuffed with a garlic herb cheese topped with Aioli and Grilled Italian bread- $9
CALAMARI- Lightly seasoned and fried with spicy banana pepper and tomato garlic sauce sprinkled with Romano cheese $1
CHICKEN WING DIP - A spicy chicken and hot sauce mixture in a toasted bread bowl with fresh tortilla chips $8.5










​EGG BATTERED ARTICHOKES-
Artichokes hearts with a white wine butter reduction - $9
EGGPLANT NAPOLEON- Grilled eggplant stacked with mozzarella, tomato and roasted red pepper & balsamic reduction - $7
FRIED CHEESE CURDS- Deep fried locally made cheese curds with a Cajun seasoning served with spicy tomatoe sauce - $8










​​​FRIED RAVIOLI-
Eight fried raviolis tossed in Romano cheese, oregano and garlic served with parm sauce- $6
LOADED POTATO STICKS- Crispy coated French fries topped with cheddar cheese, bacon and scallion side sour cream- $7
PIZZA BREADSTICKS- Topped with diced tomatoes, mozzarella cheese and garlic - $7









​BB's FAMOUS PIZZA LOG-
Thinly rolled dough stuffed with garlic, ricotta cheese, pepperoni and mozzarella cheese $10
POUTINE FRIES- Crispy French fries topped with a beef gravy and melted cheese curds - $8
SMOKED SALMON SALAD- Hickory smoked salmon served on a bed of greens with grilled asparagus and a spicy cream sauce - $10








Salads

ADD + Chicken $4  +Shrimp $7

GREEK SALADLight greens with feta cheese, red onion, black olives, tomatoes, pepperoncini and toasted pita- $8.5
GRILLED ROMAINE CEASAR- Half grilled head of romaine with olive oil topped with grilled onions, tomatoes and gorgonzola cheese with Ceasar dressing- $8
POACHED PEAR SALAD- With caramelized walnuts, gorgonzola cheese, baby tomatoes and topped with a burgundy poached pear served with balsamic- $8
SIGNATURE SALAD- Tossed greens with gorgonzola cheese, mandarin oranges, toasted almonds and grape tomatoes with your choice of dressing












CALL to order

(716)202-1270

BAR Hours
Mon- Sat: 11am - tbd
Sun: 12pm - tbd
​​
Daily Happy Hour:

1pm - 6pm & 9pm - 12am​
​$2.5 Domestic 16oz drafts
$2.5 Well Drinks

Tuesdays:

​ $3.5 16 oz craft beers
​ 5 - 9pm 
$4 - Margaritas
$4 - Quesadillas

​Wednesday:
​ $6 Martini’s and
$6 House Wines



Monday's- Manicotti Monday &1/2 Price Appetizers

Tuesday's- Kids eat FREE - 5 Kinds of Mac&Cheese, $4 Quesadillas & $4 Margaritas

Wednesdays- MADE TO ORDER Pasta Bar

Thursdays- 1/2 price Appetizers

Fridays- FISH FRY

Saturdays- Prime Rib Special

Sundays- $25 Family Meal Deal - 3pm-8pm

connect with us.


​Sandwiches

Served with your choice of French fries, cold salad or coleslaw​
BEEF ON WECK- Thinly sliced roast beef on a toasted Kimmel weck roll and a side of horseradish - $9
BUFFALO STEAK - Thinly sliced beef sautéed with onions and banana peppers in blue cheese dressing on a pretzel roll - $10
CALIFORNIA CLUB- Thinly sliced roasted turkey with tomatoes, bacon and guacamole served on your choice of bread - $9
CHICKEN PANINI - Grilled chicken breast on grilled flatbread with Swiss cheese, seared onions, tomatoes and  pepper aioli - $9
CHICKEN PESTO- Grilled chicken breast on a hard roll with fresh mozzarella and basil mayonnaise - $9
GROUPER RUBEN- Blackened grouper filet on grilled Italian bread with a spicy remoulade Swiss cheese and cole slaw - $10
MONSTER BLT- A stack of bacon with lettuce and tomato on your choice of bread - $9
PRIME RIB SAMMIE- Tender cooked prime rib on grilled Italian bread with a stuffed banana - $13.5








PULLED PORK - Roast pork sirloin slow cooked and mixed with a bourbon barbeque sauce on a toasted roll with coleslaw- $8.5
THREE BIG ROG- Three prime rib sandwiches with pepper crust stacked high with three stuffed banana peppers and provolone cheese on grilled Italian bread and topped with a garlic, shallot and herb aioli - $30
THE BURGER- A grilled hand-made burger with tomatoes, lettuce onion and your choice of cheese.Price:$6.5 (6 oz.), $10.5 (10 oz.)
Pizza
​BBQ Chicken Pizza- Chicken in our special barbeque sauce topped with mozzarella cheese, cheddar and bacon - $14 (12”pie), $18 (large) Cheese & Pepperoni Pizza- 12" Pie - $13, Large Pie - $16









Steak Pizza- Slow roasted ribeye steak topped with onions, peppers, mushrooms and three types of cheese with a light garlic sauce - $14.5 (12”pie), $18 (large)
Add A TOPPING! $1.75 - Mushrooms, peppers, hot peppers, onion, sausage, bacon, green olives, black olives, broccoli and tomatoes


Wings&Fingers

Boneless Chicken Wings- 10 boneless wings tossed in your choice of hot sauce or our specialty sauces served with blue cheesePrice:8.00

Buffalo’s Best Wings- Hot, medium, mild, bbq, Italian, Sicilian, honey mustard, honey sesame, Cajun or willies bbq sauce.

Price:$10.00 (10 wings) , $18.00 (20 wings), $39.75 (50wings)

Chicken Fingers- Chicken fingers are served with french fries and blue cheese (hot, medium, mild bbq) - $10.25 (5 fingers), $17.75 (10 fingers)




​​

EntreesServed with your choice of soup or salad(*) gluten free, gluten free pasta available upon requestBUFFALOS BEST GARBAGE PLATE- Nacho chips topped with house pulled pork and Willies BBQ sauce, coleslaw, salsa, Gouda and spicy peppers finished with a smoky ranch sauce $14 BAKED CHICKEN BREAST - with sautéed peppers and onions in a sherry chicken sauce over cheddar buttermilk biscuits and topped with fresh herbs $13 CHICKEN BRUSCHETTA- Grilled chicken breast topped with a tomato, garlic, basil, olive oil and parmesan $14 CHICKEN PROVENCAL* - Grilled chicken breast artichoke hearts, tomatoes, onion, pepper, mushroom, and kalamata olives in a white wine sauce $14 LINGUINI WITH MEATBALLS OR ITALIAN SAUSAGE- topped with Romano and parmesan cheese $12 LINGUINI PROVENCAL-  Tossed with artichoke hearts, tomatoes, onion, pepper, mushroom, and kalamata olives in white wine sauce $12 SIGNATURE CHICKEN PARM- A large chicken breast with our house parm sauce and provolone cheese with a side of linguine $14 TENDER CHOICE SIRLOIN FILET-  seasoned with a garlic pepper rub topped with a garlic herb oil $17 SMOKEHOUSE MEATLOAF- Ground beef mixed with pepper and garlic seasonings, steak sauce topped with melted Gouda cheese, mashed potatoes $13 STUFFED PORK CHOP - Juicy pork chops stuffed with our house stuffing and topped with a creamy pork reduction served with mashed potatoes ​Single $12 Double $16


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Click here for Banquet Menu